Bistrot chopsticks, 5 colours
New addition to the Bistrot series, the neatly coloured chopsticks from Sabre Paris. In multiple colours, it's always more fancy to set the table (or sofa, which ever way you eat) with real utensils. Stainless steel chopsticks have slim silhouette with acrylic handle decorated with steel rivets. Choose from ivory, dark navy blue, burgundy, green or sleek black or mix the colours, eating with these is much more fun!
Cute fact: chopsticks in France are called les baguettes!
- Size: 23 cm
- Material: stainless steel, acrylic
- Care: Not recommended to wash in dishwasher
- The Bistrot collection is dishwasher safe at 45°C, maximum. Remember to open the dishwasher at the end of the cycle. When washing by hand, we recommend that you do not use abrasive sponges.
- Please note that light colours can be permanently stained by strong coloured foods, such as beetroot, red wine, tomato sauce or curry. We recommend avoiding prolonged contact with staining foods and the utensil handles.
Original: $21.70
-65%$21.70
$7.59Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
New addition to the Bistrot series, the neatly coloured chopsticks from Sabre Paris. In multiple colours, it's always more fancy to set the table (or sofa, which ever way you eat) with real utensils. Stainless steel chopsticks have slim silhouette with acrylic handle decorated with steel rivets. Choose from ivory, dark navy blue, burgundy, green or sleek black or mix the colours, eating with these is much more fun!
Cute fact: chopsticks in France are called les baguettes!
- Size: 23 cm
- Material: stainless steel, acrylic
- Care: Not recommended to wash in dishwasher
- The Bistrot collection is dishwasher safe at 45°C, maximum. Remember to open the dishwasher at the end of the cycle. When washing by hand, we recommend that you do not use abrasive sponges.
- Please note that light colours can be permanently stained by strong coloured foods, such as beetroot, red wine, tomato sauce or curry. We recommend avoiding prolonged contact with staining foods and the utensil handles.
